Feed Your Eyes

This crispy bang bang tofu is air fried then tossed in a creamy sweet and spicy sauce. An easy vegetarian dinner served over rice.

One pot lemon orzo with prawns and spinach is a fresh, flavour-packed dairy free weeknight dinner ready in just 30 minutes.

These easy dot cake mug cakes are a twist on the viral dessert. It makes two individual dairy free cakes topped with ice cream and sprinkles.

Slow cooker salsa verde chicken is a simple weeknight dinner. Use the shredded chicken in a tangy Mexican green salsa in tacos or rice bowls

These steak rice bowls with chimichurri are a quick and flavourful weeknight dinner the whole family will love. Ready in under 30 minutes!

Yellow fish curry with creamy coconut sauce and tender poached fish. A simple, flavour-packed one-pan dinner ready in under 30 minutes.

Make the ultimate chicken schnitzel burgers at home! Crunchy, golden schnitzel with lettuce, tomato, pickles and homemade honey mustard.

These lamb fritters are a simple and delicious way to use up leftover roast lamb. Made using everyday ingredients and easy to customise!

This limoncello sour cocktail has the perfect balance of tangy and sweet citrus flavours. An easy cocktail for entertaining at home.

This glazed lamb roast is cooked with a sticky honey mustard glaze, tender potatoes and an easy pan gravy. Perfect for Christmas or Easter!

This easy Aperol spritz recipe is perfect for summer gatherings. Made with Aperol, prosecco, and soda, it’s the ultimate simple cocktail.

Easy matcha crinkle cookies with chewy centres and snowy tops. Dairy free, festive, and full of green tea flavour!

This Oysters Kilpatrick recipe is rich, tangy, and topped with crispy bacon. Perfect for Christmas, summer parties, or a festive starter.

Quick and delicious roasted broccoli salad with prosciutto, toasted almonds and a tangy red wine vinegar dressing.

This easy Hugo Spritz recipe is light, floral, and refreshing. Made with Prosecco and elderflower liqueur, it’s the perfect summer cocktail.

These dairy free Irish cream cupcakes are packed with rich chocolate and coffee flavours, topped with creamy Irish cream buttercream.

These creamy devilled eggs are simple, delicious, and perfect for holidays or parties. A quick make-ahead appetiser everyone loves.

This simple dairy free pie crust is quick to make, flaky, and delicious. Perfect for your favourite pies and tarts.

This iced strawberry matcha latte is better than anything you’ll get at a café! With sweet, fresh strawberries and smooth, earthy matcha.

My take on the viral crispy rice salad with a spicy Korean twist!

Made with simple, everyday ingredients, the filling comes together in no time thanks to the food processor.

Learn how to make a simple, silky dairy free pumpkin pie with a flaky homemade crust. Perfect for Thanksgiving or any cosy dessert occasion!

It’s creamy, refreshing, and completely dairy free, made with plant-based protein and fibre to keep you feeling full and energised.

Filled with a simple, flavourful mix of shredded tofu and vegetables, with a light, crispy outside and a slightly chewy inside.